Aspartame is a low calorie non saccharide & non-carbohydrate substitute sweentner approximately 200 times sweeter than sugar.

Main applications of Aspartame

It is widely used in products like table-top sweeteners, carbonated beverages, jams, instant coffee, frozen milk products, chewing gums and salad dressings.

Carbonated Beverages
Instant Coffee
Drink Powder Mixes
Fountain Beverage Syrups
Table Top Sweetener Substitute
Ice Cream
Chewing gum

Specification of Aspartame



Chemical formula

Formula: C14H18N2O5

Identification numbers

CAS number: 22839-47-0

Physical properties
Inspection Standard

FCC IX/USP 37/E951


Description: White crystalline Granular
Solubility: Sparingly soluble in water and ethanol
Assay (Titrimetric): 98.0% to 102.0% (dried basis.)
Specific Rotation [α]D20: +14.5º to +16.5º
Loss on Drying: ≤ 4.5%
Residue on Ignition (Sulphated Ash): ≤ 0.2%
Diketopiperazine (5-Benzy1-3, 6-Dioxo-2-Piperazineacetic Acid): ≤ 1.5%
Other Related Substances: ≤ 2.0%
Transmittance: 95.0% min.
Heavy Metals (as Pb): ≤ 10 mg/kg
Lead: ≤ 1 mg/kg
Arsenic (as As): ≤ 3 mg/kg
pH: 4.5 to 6.0 units
Particle Size: 20-60 mesh


Aspartame is chemically pure and contains no additives, preservatives, or colors.

It is GMO free and BSE free.

Aspartame is available in different grades, such as powder, granules, troche and liquid.


Store under dry and cool condition, and keep product air-tight.


25kg net weight with inner package of food used film bag in carton Box or Fiber Drum.
Custom packaging is available.
Transportation: Non-hazardous.

Documents of Aspartame

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